REQUIREMENTS High School Diploma required; Associates degree or higher in a food & beverage-related subject preferred At least 2 years supervisory experience in a restaurant and or hotel environment Advanced knowledge of proper food handling & storage requirements, use of industrial kitchen equipment and food preparation techniques Experience managing budgets and inventory levels Ability to wor...
REQUIREMENTS High School Diploma required; Associates degree or higher in a food & beverage-related subject preferred At least 2 years supervisory experience in a restaurant and or hotel environment Advanced knowledge of proper food handling & storage requirements, use of industrial kitchen equipment and food preparation techniques Experience managing budgets and inventory levels Ability to wor...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Panda Express managers can have the opportunity to embody an entrepreneurial spirit while learning from a very hands-on and fast-paced environment. As a General Manager, you will be in charge of a $1-2 million business and oversee the development of your team, ensuring guest satisfaction and running a profitable restaurant. From the hiring, managing and directing of associates to achieving fina...
Fine dining service in a comfortable, lounge atmosphere. Ideal candidate will have previous fine dining experience, a working knowledge of wines and cocktails and a love for fine food. This position is responsible for serving guests in a courteous and efficient manner, all while delivering elevated 5 star quality service. Demanding yet rewarding work with a top tier team in a great environment....
Successful candidate must complete daily prep schedule, be knowledgeable of station assignments, plate presentations and preparations of all menus. Responsible for providing and maintaining high quality standards and procedures when preparing all food. Must be available to work a flexible schedule to include weekends and holidays. Two years previous experience preferred. **500 dollar sign on bo...
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